Explore About Danisco & Its Products
Danisco is a Danish biotech company that produces enzymes, cultures, and natural colors for the food, beverage, and industrial sectors.
- Danisco was founded in 1989 through a merger of two Danish companies, Dansk Handels- og Industri Company (DHIC) and De Danske Spritfabrikker (DDS).
- In 2011, DuPont acquired Danisco and merged it with its own food ingredients unit to create DuPont Nutrition & Biosciences.
- In 2019, DuPont Nutrition & Biosciences merged with International Flavors & Fragrances to form IFF Inc.
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Top Trending & High Rated Products of Danisco
Enzymes
Danisco produces a range of enzymes for the food, beverage, and biofuels industries, including proteases, amylases, and lipases.
Cultures
Danisco produces cultures for the dairy, meat, and plant-based food industries, including probiotics and starter cultures.
Natural colors
Danisco produces natural colors for food and beverage products, including carotenoids and anthocyanins.
Common Questions Asked by Customers About Danisco & Its Products
What is Danisco?
Danisco is a Danish biotech company that produces enzymes, cultures, and natural colors for the food, beverage, and industrial sectors.
Who owns Danisco?
Danisco was acquired by DuPont in 2011, which merged it with its own food ingredients unit to create DuPont Nutrition & Biosciences.
What products does Danisco make?
Danisco produces enzymes, cultures, and natural colors for the food, beverage, and industrial sectors, including proteases, amylases, starter cultures, probiotics, carotenoids, and anthocyanins.
What are Danisco's competitors?
Danisco's competitors include Kerry Group, Chr. Hansen, and Novozymes, which are also producers of food and beverage ingredients.
Where can I buy Danisco products?
Danisco products are sold through distributors and retailers in the food and beverage industry. You can contact Danisco directly to find a distributor or purchase products.